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Culinarian (ACF)
Rouxbe Global Food Group

Culinarian (ACF)

Rouxbe Global Food Group ETPL
The Culinarian is a professional working in a commercial food service operation with foundational knowledge in food safety, sanitation, culinary nutrition, and supervisory management. After successful completion of RAP and Certification of Completion of Culinarian from the DOL, the apprentice earns eligibility from the American Culinary Federation for ACF certification for Culinarian. Earning the ACF’s Certified Culinarian® Certification demonstrates expertise and commitment to the culinary industry.
Visit the program website Demetra Stamus Dir of Apprenticeship (800) 677-0131 ext. apprenticeship@rouxbe.com

Financial information

Total tuition

$1,499.00

Total required fees

$0.00

Books and supplies

$0.00

Locations

Online

Instructional methods

Online, E-learning, or Distance Learning

Is this program offered on evenings and weekends?

No

Program details

1 Years

Length of training

Certificate

Award type

19

Credits

240

Clock Hours (Total)

Additional details

Award name

Culinarian (ACF)

Education Prerequisites

High School Diploma or Equivalent

Prerequisite courses and other requirements

Is this program approved to train veterans?

Yes

Program languages

English, Spanish, Chinese, Arabic, French

Certification/license obtained as part of training program

Certification/license test preparation provided

Employment performance results

Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.

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Top industries for graduates

Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.

Student characteristics

Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.