First-Line Supervisors of Food Preparation and Serving Workers

Hospitality and Tourism In demand
Directly supervise and coordinate activities of workers engaged in preparing and serving food.

What a first-line supervisors of food preparation and serving worker does

Become a first-line supervisors of food preparation and serving worker

If you enjoy doing these activities, you might make a good first-line supervisors of food preparation and serving worker

  • Keeping track of how well people and/or groups are doing in order to make improvements.
  • Talking to others.
  • Changing what is done based on other people's actions.
  • Teaching people how to do something.
  • Selecting and managing the best workers for a job.
  • Managing your time and the time of other people.

Discover what you could earn in Washington

  • Average hourly rate is $23 per hour with an average salary of $48,000 per year.
  • Half of workers earn between $18 and $27 per hour.
  • Half of workers earn an annual salary between $37,300 and $56,100 per year.

First-Line Supervisors Of Food Preparation And Serving Worker job outlook

  • There are 32,952 workers in this occupation in Washington.
  • There are 5,287 openings per year in this occupation in Washington.

Growth rate by year

Education needed

These occupations usually require a high school diploma.

Programs to get you there

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