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This certificate provides an overview of the craft brewery business, i.e. from farm to glass, and is designed to provide students with a foundation of knowledge required for successful employment in the craft brewing industry. With continued growth of the brewing industry nationwide and world-wide, owners and managers of major breweries, craft breweries, and brew pubs are seeking professionals who have been trained in the science and engineering of running a brewery operation, as well as those who know and understand the demands of the brewing industry. The craft brewing industry is expected to grow in Washington State as the industry moves away from factory breweries to small craft breweries.
Certification/license obtained as part of training program
N/A
Certification/license test preparation provided
N/A
Employment performance results
Program type
Food Science
Completion rate
100%
Employment rate
0%
Typical (median) hourly earnings
$24
Typical (median) annual earnings
$0
Top industries for graduates
Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.
Careers for graduates
Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.
Statewide earnings and employment trends for related jobs
Average number of students who completed each year
6
Gender
Male
100%
Female
0%
Race
American Indian or Alaska Native
0%
Asian
0%
Black or African American
0%
Hispanic
10%
Native Hawaiian or Other Pacific Islander
0%
White
90%
Multi-racial
0%
Other
0%
Age
Under 20
0%
20 to 29
36%
30 to 39
27%
40 to 49
18%
50 and over
18%
Prior education
No high school diploma/GED
0%
High school diploma/GED, but no college experience
33%
Some college experience, but no degree
33%
Certificate or AA
0%
BA or higher
33%
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