Program details
3 Years
Length of training
Apprenticeship
Award type
N/A
Credits
4000
Clock Hours (Total)
Additional details
Award name
Journey-Level Completion CertificateEducation Prerequisites
No SelectionPrerequisite courses and other requirements
At least 18 years of age. High school or vocational school graduates or the equivalent. Must be able to meet the physical needs of the industry.Is this program approved to train veterans?
YesProgram languages
EnglishCertification/license obtained as part of training program
N/ACertification/license test preparation provided
N/AEmployment performance results
Top industries for graduates
Program typeMeat Cutting/Meat Cutter |
Retail Trade95% |
Other Industries5% |
Careers for graduates
Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.
Statewide earnings and employment trends for related jobs
Student characteristics
| Enrollment |
|---|
|
Number of students completing the program
21
|
|
Completion rate
58%
|
|
Average number of students who completed each year
11
|
Gender |
|
Male
86%
|
|
Female
14%
|
Race |
|
American Indian or Alaska Native
0%
|
|
Asian
3%
|
|
Black or African American
3%
|
|
Hispanic
14%
|
|
Native Hawaiian or Other Pacific Islander
0%
|
|
White
63%
|
|
Multi-racial
17%
|
|
Other
0%
|
Age |
|
Under 20
0%
|
|
20 to 29
42%
|
|
30 to 39
33%
|
|
40 to 49
11%
|
|
50 and over
14%
|
Prior education |
|
No high school diploma/GED
0%
|
|
High school diploma/GED, but no college experience
86%
|
|
Some college experience, but no degree
14%
|
|
Certificate or AA
0%
|
|
BA or higher
0%
|
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