• Get Help
Career Bridge Logo
Home Learn Olympic College
Culinary Arts Institute Culinary Techniques
Olympic College

Culinary Arts Institute Culinary Techniques

Olympic College ETPL

The student will learn basic skills, sanitation, and equipment in use in the commercial food service establishment to obtain employment as a cook’s helper.

Program Learning Outcomes

  1. The student will obtain skills of culinary techniques to be employed as a cook’s helper.
  2. The student will become knowledgeable of the hospitality industry as it applies to commercial food service operations.
Visit the program website David Nelson Faculty Business & Technology Division (360) 475-7577 dnelson@olympic.edu

Financial information

Total tuition

$2,263.00

Total required fees

$260.00

Books and supplies

$400.00

Locations

Bremerton

Instructional methods

Hybrid or Blended Program, In-person Primary Location

Is this program offered on evenings and weekends?

No

Program details

6 Months

Length of training

Certificate

Award type

21

Credits

N/A

Clock Hours

Additional details

Award name

Certificate of Completion

Education Prerequisites

None

Prerequisite courses and other requirements

N/A

Is this program approved to train veterans?

Yes

Program languages

English

Certification/license obtained as part of training program

N/A

Certification/license test preparation provided

N/A

Employment performance results

Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.

Top industries for graduates

Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.

Careers for graduates

Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.

Statewide earnings and employment trends for related jobs