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This technical degree provides the skills necessary for employment and preparation for advancement in the agri-business industry. Graduates of this program may find employment as farm managers, salespersons, commodity brokers, store managers, or consultants.
Length of training
Award type
Credits
Clock Hours
It is recommended that the student contact the lead instructor regarding appropriate program placement. Students may enter the program fall, winter or spring quarter; however, due to course sequencing it is recommended to begin in the fall. A placement test offered by the Student Development Center must be completed prior to admittance to the program.
Program typeAgricultural Business and Management, General |
Other Industries79% |
Agriculture, Forestry, Fishing21% |
Data is unavailable for one of several reasons: In some cases, the institution has not provided the Workforce Board with data to independently evaluate program performance. We encourage all schools to provide this data on an annual basis. In other cases, the program joined Career Bridge recently and student data has not been reported yet. In other cases, the program is too small or too new to provide reliable results.
| Enrollment |
|---|
|
Number of students completing the program
24
|
|
Completion rate
71%
|
|
Average number of students who completed each year
8
|
Gender |
|
Male
47%
|
|
Female
53%
|
Race |
|
American Indian or Alaska Native
0%
|
|
Asian
3%
|
|
Black or African American
0%
|
|
Hispanic
0%
|
|
Native Hawaiian or Other Pacific Islander
0%
|
|
White
91%
|
|
Multi-racial
6%
|
|
Other
0%
|
Age |
|
Under 20
15%
|
|
20 to 29
74%
|
|
30 to 39
9%
|
|
40 to 49
0%
|
|
50 and over
3%
|
Prior education |
|
No high school diploma/GED
6%
|
|
High school diploma/GED, but no college experience
67%
|
|
Some college experience, but no degree
18%
|
|
Certificate or AA
9%
|
|
BA or higher
0%
|